Have your beer—and drink it gluten-free too
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The gluten-free beer selection at Risotteria Restaurant in New York City's West Village, one of the best-known gluten-free restaurants in America; Green's, Bard's, Redbridge and New Grist sit on the countertop. (Photo by Leslie Barrie/CNS)
The gluten-free beer selection at Risotteria Restaurant in New York City's West Village, one of the best-known gluten-free restaurants in America; Green's, Bard's, Redbridge and New Grist sit on the countertop. (Photo by Leslie Barrie/CNS)
A six-pack of Lakefront Brewery's New Grist gluten-free beer; the brew is now one of the brewery's top three sellers. (Courtesy of Lakefront Brewery)
Love beer but can't tolerate gluten? Lament no longer. A growing number of breweries are offering gluten-free varieties. Drink up.
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